Name: Falafel-ish
Ingredients: 1 400g tin chickpeas (drained and rinsed); 1 medium onion (quartered); 2 cloves garlic; 3-4 sprigs parsley (roughly chopped); 2 tsp coriander powder; 2 tsp cumin powder; 2 tbsp chickpea flour or plain flour; ½ tsp baking powder; pinch salt and pepper; 1-2 sprigs fresh coriander (roughly chopped); ¼ tsp chilli powder or flakes

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